Bright pea and basil pesto with creamy mozzarella on crispy sourdough. A fresh, satisfying vegetarian sandwich perfect for spring.
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Bright pea and basil pesto with creamy mozzarella on crispy sourdough. A fresh, satisfying vegetarian sandwich perfect for spring.
Crunchy, spiced roasted chickpeas make for an addictive protein-rich snack that's perfect for healthy munching.
A crunchy blend of toasted nuts and seeds with warming anti-inflammatory spices. Perfect for snacking or salad topping.
Seasonal roots roasted with herbs for caramelized, tender perfection.
Layers of smoky vegetable bolognese with red lentils, mushrooms, and courgettes cooked in one pan for maximum flavor.
Roasted swede ribbons with gochujang dressing over rice noodles. Vegan, vibrant, and satisfying in 50 minutes.
Pan-seared venison atop creamy caraway-flavored swede mash. Hearty, warming, and perfect for chilly evenings.
Spicy sriracha shrimp paired with fresh mango salsa in warm tortillas. Sweet, spicy, and tangy in every bite.
Crispy-skinned salmon over tender, garlicky Swiss chard. Healthy, flavorful, and ready in just 22 minutes.