Classic Roman pasta with Pecorino Romano cheese and freshly cracked black pepper in a silky, creamy sauce.
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Classic Roman pasta with Pecorino Romano cheese and freshly cracked black pepper in a silky, creamy sauce.
Creamy plant-based risotto with roasted pumpkin, arborio rice, and crispy sage. Ready in 50 minutes.
Linguine with vibrant arugula pesto, cottage cheese, and Parmesan. Fresh, creamy, and completely nut-free.
Golden seared scallops with crisp escarole and vibrant pesto vinaigrette. Elegant yet simple in 30 minutes.
Vibrant roasted eggplant, zucchini, peppers with herbs, lemon, and feta. Perfect vegetarian Mediterranean side dish.
Ground turkey in honey-sriracha glaze with broccoli and brown rice. Ready in 30 minutes, ideal for meal prep.
Crispy wonton cups packed with creamy feta, spinach, lemon zest, and Mediterranean herbs for elegant entertaining.
Golden chicken, crispy bacon, and creamy avocado wrapped in a perfectly toasted tortilla for a bold handheld lunch.