Mini Cranberry Brie Wreath

A festive and elegant appetizer featuring buttery puff pastry, creamy Brie, and tangy cranberry sauce, shaped into delightful mini tartlets arranged as a wreath—perfect for holiday gatherings.

This recipe was a hit at our last holiday party, impressing guests with its beautiful presentation and delicious flavors.

Ingredients

• Pastry: 1 sheet (about 250 g) frozen puff pastry, thawed
• Cheese & Filling: 120 g Brie cheese, rind removed if desired, cut into 16 cubes
• Cheese & Filling: 1/3 cup (80 ml) cranberry sauce (homemade or quality store-bought)
• Cheese & Filling: 1 teaspoon fresh rosemary, finely chopped
• Cheese & Filling: 1 egg, beaten (for egg wash)
• Garnish (optional): 1 tablespoon chopped pistachios or walnuts
• Garnish (optional): Fresh rosemary sprigs

Instructions

Keep air fryer baskets clean while cooking wings, vegetables, and snacks with easy nonstick cleanup.

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Step 1:

Preheat the oven to 200°C (400°F). Line a large baking sheet with parchment paper.

Step 2:

On a lightly floured surface, roll out the puff pastry to a 25 x 25 cm (10 x 10 inch) square. Cut into 16 equal squares.

Step 3:

Place a square of puff pastry into each cup of a mini muffin tin, gently pressing to form a shell.

Step 4:

Add a cube of Brie to each shell. Top with 1 teaspoon of cranberry sauce and a pinch of chopped rosemary.

Step 5:

Brush the exposed pastry edges with the beaten egg.

Step 6:

Bake for 16 18 minutes, or until the pastry is golden and puffed.

Step 7:

Let cool for 5 minutes, then carefully remove tarts from tin.

Step 8:

Arrange the mini tarts in a wreath shape on a serving platter. Garnish with chopped pistachios and fresh rosemary sprigs, if desired. Serve warm or at room temperature.

Keep air fryer baskets clean while cooking wings, vegetables, and snacks with easy nonstick cleanup.

Check price on Amazon

Keep air fryer baskets clean while cooking wings, vegetables, and snacks with easy nonstick cleanup.

Check price on Amazon

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Gathering around this tart wreath brings warm smiles and happy memories every holiday season.

Notes

For extra flavor, add a touch of orange zest to the cranberry sauce Try goat cheese or Camembert instead of Brie Serve with sparkling wine or a crisp white

Required Tools

Rolling pin Mini muffin tin (16 cups or bake in batches) Pastry brush Sharp knife

Nutritional Information

Calories 175 Total Fat 11 g Carbohydrates 14 g Protein 4 g

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Grind fresh meat, make sausages, and shred vegetables quickly for homemade burgers, meatballs, and everyday recipes.

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This Mini Cranberry Brie Tart Wreath is a delightful starter that combines simplicity with elegance, perfect for any festive occasion.

Recipe FAQs

→ What type of cheese is best for this dish?

Soft Brie cheese works best due to its creamy texture and mild flavor that melts beautifully inside the pastry.

→ Can I use a different fruit sauce instead of cranberry?

Yes, alternatives like fig jam or apricot preserves can provide a sweet-tart contrast to the cheese.

→ How do I prevent the puff pastry from becoming soggy?

Ensure the pastry is crisp by baking at a high temperature and avoid excessive filling moisture.

→ What garnishes complement this appetizer?

Chopped pistachios or walnuts along with fresh rosemary sprigs add texture and aromatic notes.

→ Can these be prepared ahead of time?

Yes, you can assemble and refrigerate the tartlets before baking, then bake fresh just prior to serving.