Sparkling Grape Cheese Skewers (Printable)

Juicy grapes and firm cheese cubes drizzled with honey and sparkling wine create a festive and elegant appetizer.

# What You’ll Need:

→ Fruit & Cheese

01 - 24 seedless red or green grapes
02 - 7 oz firm cheese (such as aged cheddar, Gouda, or Manchego), cut into ¾ inch cubes

→ Garnish & Finish

03 - 1 tablespoon honey
04 - 2 tablespoons sparkling wine (Champagne, Prosecco, or non-alcoholic sparkling grape juice)
05 - 1 tablespoon finely chopped fresh mint (optional)
06 - Freshly ground black pepper (optional)

# Directions:

01 - Thread one grape, one cheese cube, and another grape onto each skewer or toothpick, alternating colors for an appealing presentation.
02 - Place the prepared skewers neatly on a serving platter.
03 - Whisk together honey and sparkling wine in a small bowl until thoroughly combined.
04 - Drizzle the honey-sparkling wine mixture evenly over the skewers.
05 - Sprinkle finely chopped fresh mint and freshly ground black pepper over the skewers, if desired.
06 - Serve immediately to maintain freshness and effervescence.

# Expert Tips:

01 -
  • One pot meal
  • Freezer friendly
02 -
  • Try substituting blue cheese or goat cheese for a bolder flavor.
  • For a non alcoholic version, use sparkling grape juice instead of wine.
03 -
  • Try substituting blue cheese or goat cheese for a bolder flavor
  • For a non alcoholic version, use sparkling grape juice instead of wine
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