What types of cheese work well in this dish?

Aged cheddar and firm mozzarella provide contrasting textures and flavors, but gouda, havarti, or other semi-firm cheeses can also be used.

Can I use stuffed olives in the arrangement?

Yes, stuffed olives add extra flavor, but be sure to check for allergens if serving guests with sensitivities.

Cut cheeses into 1.5 cm cubes and use pitted, drained olives for easy arrangement and eating.

Sprinkling finely chopped fresh parsley adds a fresh touch but is optional based on your preference.

Serve immediately on a large platter with crackers or breadsticks on the side for added crunch.

A visually striking appetizer featuring alternating cubes of cheese and olives arranged like a chessboard. Perfect for parties and gatherings.

Cheese: 100 g aged cheddar cheese, cut into 1.5 cm cubes 100 g firm mozzarella cheese, cut into 1.5 cm cubes
Olives: 100 g black olives, pitted and drained 100 g green olives, pitted and drained
Garnish (optional): 2 tbsp fresh parsley, finely chopped Crackers or breadsticks, for serving

Keep air fryer baskets clean while cooking wings, vegetables, and snacks with easy nonstick cleanup.

Step 1:: Arrange the cheese cubes and olives alternately on a large square or rectangular platter to mimic a chessboard pattern (e.g., cheddar, black olive, mozzarella, green olive, etc.)
Step 2:: Continue until the platter is filled, keeping the pattern consistent.
Step 3:: Sprinkle chopped parsley over the board for a fresh touch (optional).
Step 4:: Serve immediately with crackers or breadsticks on the side.

Keep air fryer baskets clean while cooking wings, vegetables, and snacks with easy nonstick cleanup.

Keep air fryer baskets clean while cooking wings, vegetables, and snacks with easy nonstick cleanup.

→ What types of cheese work well in this dish?: Aged cheddar and firm mozzarella provide contrasting textures and flavors, but gouda, havarti, or other semi-firm cheeses can also be used.
→ Can I use stuffed olives in the arrangement?: Yes, stuffed olives add extra flavor, but be sure to check for allergens if serving guests with sensitivities.
→ How should the cheese and olives be prepared?: Cut cheeses into 1.5 cm cubes and use pitted, drained olives for easy arrangement and eating.
→ Is garnishing necessary?: Sprinkling finely chopped fresh parsley adds a fresh touch but is optional based on your preference.
→ What is the best way to serve this appetizer?: Serve immediately on a large platter with crackers or breadsticks on the side for added crunch.

Grind fresh meat, make sausages, and shred vegetables quickly for homemade burgers, meatballs, and everyday recipes.